Cassava vs Yams: CASSAVA FLOUR PRODUCTION TECHNOLOGY ...
MILLING: The dried product is milled with a hammer mill to produce a fine powder. SIEVING: The powder is sieved to separate the fibre from the required fine flour (a creamy-white product). 12. PACKAGING: The flour produced is packaged directly or blended with another flour before packaging e.g. Wheat flour to form composite flour.
